Description
Throw together a summer side in just a few minutes.
Ingredients
Units
Scale
- 1 corn on the cobb, kernels removed
- 1 zucchini, shredded
- 1 egg
- 1/4 cup flour
- 1 tbsp cornstarch
- 1/2 tsp kosher salt
- 1/2 tsp onion powder
- olive oil
Instructions
- Heat a skillet to medium heat with a drizzle of olive oil
- Shred the zucchini and place in a colander. Squeeze out the extra water from the zucchini.
- Remove the corn from the cob
- In a medium bowl combine all the ingredients except olive oil
- Place heaping spoonfuls of batter in the pan and fry until golden brown 3-4 minutes per side
Enjoy!
- Prep Time: 5
- Cook Time: 10
